The Pig & Palm Restaurant by Michelin-star chef Jason Atherton opens on July 26 for dinner and then breakfast, lunch and dinner from July 27 onwards. Opening hours are 8am – 10pm Tuesday-Sunday. The restaurant and bar will be on the ground floor of MSY Building, Cebu Business Park.
Chef Jason Atherton is an internationally renowned British chef, who had trained with Ferran Adrià and Gordon Ramsay. He has restaurants in The UK, Hongkong, Shanghai, New York, Dubai, Australia, and of course, Cebu. Lucky Us, Cebuanos.